Vegetable Oils (containing 47% Canola Oil), Water, Salt, Emulsifiers [322 (Soy), 471], Milk Solids, Preservative (202), Food Acid (270), Natural Colour (160a), Vitamins (A, D), Natural Flavour
Meadow Lea Original Table Spread
Meadow Lea Original Table Spread
70% less saturated fat than butter?
?15. 3g/100g saturated fat compared to 56. 3g/100g in butter (Food Standards Australia New Zealand (2022). Australian Food Composition Database Release 2.
- Features and benefits
Features and benefits
- Nutritional Information
- Product Information
- Shipping Information
Nutritional Information
Servings Per Pack: 25
Serving Size: 10g
| Average Quantity per Serving | Average Quantity per 100g | |
|---|---|---|
| Energy (kJ) | 220kJ | 2220kJ |
| Energy (Cal) | 26Cal | 529Cal |
| Protein | <1g | <1g |
| Fat, total | 6g | 60g |
| - saturated | 1.5g | 15.3g |
| FATRN | <0.1g | 0.4g |
| FAPU | 0.7g | 14.3g |
| FAMS | 1.5g | 30g |
| Carbohydrate | <1g | <1g |
| - sugars | <1g | <1g |
| Fibre | 0g | 0g |
| Sodium | 35mg | 340mg |
| Potassium | 2mg | 30mg |
| VITA | 100MC | 1000MC |
| VITD | 1MC | 10MC |
| F18D3N3 | 0.2g | 4.2g |
| CHOLC | 0mg | 3mg |
| FAMSCIS | 3g | 30g |
| FAPUCIS | 1.4g | 14.3g |
| 10FDHF | 0.4g | 4.2g |
All specified values are averages.
No gluten containing ingredients.
Information accurate at the time of publishing.