Results for “european” tag

This pork belly has a combination of smokiness from the broccolini and crunch from the poor man's parmesan. It's got a little bit of everything. This is a must have for every autumn menu.

With the dukkah mix layered in the batter, fried capers to garish and a red Pernod sauce - this snapper is the perfect seafood dish to reinvigorate your menu.

A delicious infusion of flavours make this traditional Greek dish into the ultimate addition to your menu.

This delightful and tasty steak and kidney casserole with sage dumplings is perfect for a large starving crowd and a hit for Sunday lunch.

Our friends at Life View residential care love this Oxtail Soup recipe. The oxtail provides a point of difference, as well as a competitive cost per serve.

Versatility is so important in the kitchen and this recipe delivers - perfect as an entree and great as a canape, it looks great and can be easily tweaked depending on your requirements.

Reinvigorate the humble dinner roll with a Mediterranean influence. Chef Sarah shows us her 'go to' when a client requires a last minute order!

Silken tuna is highlighted with an earthy pistachio crumble to make this dish the perfect start to any meal.

A light and fresh summer dish that ticks all the boxes for flavour and texture.