Goodman Fielder Food Service

Recipes

7th March 2016

Pumpkin Scone with Peppered Veal Fillet

Moist Pumpkin and succulent veal elevate this everyday favourite recipe to something truly special!
22nd February 2016

Kingfish Ceviche with Baked Puff Chips

A light and fresh summer dish that ticks all the boxes for flavour and texture.
15th February 2016

Polenta Crusted Soft Shell Crab Wrap

A crunchy polenta crusted crab wrap highlighted with crisp fennel salad, sweet lychees and creamy whole egg mayonnaise.
8th February 2016

Potato and Spring Onion Pancake with Avocado, Feta and Egg

A fluffy potato and spring onion pancake offset with the creaminess of the avocado and feta will stand out on any breakfast or brunch menu.
4th February 2016

Vegetarian Sandwich

Earthy mushrooms, creamy avocado, zingy semi-dried tomato and crunchy pine nuts make this vegetarian sandwich a meal in itself.
25th January 2016

Beef Empanadas with Chimichurri

Spiced parcels of beef in delicate layers off puff are taken to the next level with a spicy Chimmi Churri dipping sauce.
18th January 2016

Egg and Maple Glazed Bacon Wrap with Ouzo Aioli

A bacon and egg roll with a hint of the Greek islands with the creamy aniseed flavoured Ouzo Aoili.
11th January 2016

American Corn Bake

This creamy American style corn bake will make you want to celebrate the 4th of July everyday!
5th January 2016

Chocolate Sponge Tart Using Pampas Shortcrust Pastry Shells

A quick and easy melt in your mouth chocolate tart.
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